Achill Mountain – lamb; farm tours (Calvey’s of Achill, Keel, Achill Island, Co Mayo); whole lamb or half lamb available for online purchase;

Baltimore – Smoked Black Bacon; Cider & Apple Bacon (also available smoked); Maple Smoked Bacon; Baltimore Bacon (also available smoked)

Barry Johns – large variety of flavoured sausages;

Connemara Hill – indigenous lamb, awarded PGI status; Dunnes Stores Simply Better Range

Gaelic – snails

Gubbeen – salami; chorizo

Hogans – farm shop (Cortown, Kells, Co Meath); online ordering; Charlesfort White Turkey; Free Range Woodland Bronze Turkey

Kelly’s of – Breakfast Sausages; Pork & Herb Sausages; Pork & Garlic Sausages; Pork & Leek Sausages; Pork, Cheddar Cheese & Red Onion Sausages; Lamb & Redcurrant Jelly Sausages; Wild Atlantic Seaweed Pudding; Vegetarian Pudding; Traditional Putóg;

Lisnamulligan – street food truck; free range bacon; free range sausages; Aberdeen Angus beef burger; pork & apple burger

McCarthy’s of – butcher’s shop (Main Street, Kanturk, Co Cork);  online butcher’s shop

Meere’s Pork –  Sausages; Black Pudding; White Pudding

On the Pigs – Charcuterie Shop in The English Market, Cork; online shop; pâté & terrines

O’Neills Dry Cure Bacon Co. –  – Rashers, Lardons, Ham Fillet, Christmas Gift Packs

Rosscarberry – Sausages; Black Pudding; White Pudding; (all available gluten free as well); Rashers; Smoked Rashers; Loin; Smoked Loin; (all dry cure); Beef Biltong

The Smokin – butcher’s shop; (Hugh Maguire Butchers, High Street, Ashbourne, Co Meath); Black Pudding (one of the very few made with fresh blood); Smoked Black Pudding; Beef; Lamb; Pork; Chicken

The Wooded – Charcuterie made from rare breed pork, bred on the farm

Winetavern – Free Range Pig on the Spit; Co Wicklow