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The Ethical Plate – Slow Food Northern Ireland

31 August 2019 @ 7:30 pm - 10:30 pm

£29.40

A Supper Club at Broughgammon Farm.  A celebration and conversation around ethical food and the future of our plates, in conjunction with More Than Fed.

Fancy a special evening out next Saturday?

Charlie, Becky and Laura will be chatting all things ‘ethical’ while feeding you some of the best of sustainable produce! 😋​

Wondering about the menu? 🤔 The guys are keeping it under wraps for the minute – but see below for the intriguing inspiration behind each of the 5 courses!

The Ethical Plate
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Hunted & Foraged
Exploring the menu and ethics of an early hunter gatherer
*****
Domestication and Agrarianism
Looking at the birth of animal and arable agriculture
*****
Industrial Farming
Exploring the advent of industrialisation
*****
The Future Foods
Discovering the foods of the future
*****
Slow Food
Looking at the slow food ethos

To buy tickets please just follow the link.

*10% of proceeds go towards Slow Food NI
BYOB
Laura looks forward to seeing you there with the team at Broughgammon Farm. Here’s to many more exciting and informative events just like this one in the near future!

Details

Date:
31 August 2019
Time:
7:30 pm - 10:30 pm
Cost:
£29.40

Organiser

Slow Food Northern Ireland

Venue

Broughgammon Farm
Ballycastle, + Google Map