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Each and every Slow Food member is essential to the success of our movement…
Adult Annual Membership – €50
Couple Annual Membership – €65
Youth Annual Membership (Under 35) – €12
What's In Season?
March
Broccoli – Purple SproutingBrussels Sprouts
Cabbage
Carrots
Cauliflower
Kale
Leeks
Lettuce – Round
Mushrooms
Parsnip
Swedes
Wild Dandelion
Wild Garlic
Wild Pennywort
Wild Sorrels
Rabbit
Cod
Cod Roe
Halibut
John Dory
Ling
Monkfish
Ray
Sole – Lemon
ClamsCockles
Crab – Brown
Crawfish
Dublin Bay Prawn
Lobster
Mussels – Rope Culture & Bottom
Oysters – Native & Gigas
Periwinkle
Scallop
Shrimp
Whelk
Rhubarb